Every year on June 7, we celebrate World Food Safety Day πŸŒπŸ”’ to remind everyone how important it is to keep our food safe πŸ½οΈπŸ’‘. Safe food means food that is clean, cooked well, and handled with care 🧀🍲.

 

Many people get sick each year from eating food that isn’t safe πŸ€’πŸ₯΄. That’s why World Food Safety Day encourages farmers πŸ‘©‍🌾, sellers πŸ›’, cooks πŸ‘©‍🍳, and all of us to follow good hygiene and safety rules βœ…πŸšΏ.

 

Here are some easy tips for food safety:

πŸ‹ Wash fruits and vegetables properly.

πŸ”₯ Cook food at the right temperature.

πŸ™Œ Wash hands before touching food.

❄️ Keep leftovers in the fridge.

 

World Food Safety Day teaches us that food safety is everyone’s business 🀝. By taking small steps, we can help protect our health and the health of others πŸ’šπŸŒŸ.

 

Let’s celebrate World Food Safety Day by being food-smart and staying safe! πŸ₯—πŸ›‘️✨