Each year on October 15, World đ observes Global Handwashing Day to remind people about the importance of hand hygiene to health. Handwashing is one of the most important things you can do to prevent food poisoning. Follow these handwashing tips when preparing food: Wash hands before, during, and after preparing food.
We all should wash our hands to maintain health and hygiene in today's world where communicable viruses are a threat to mankind.
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