Ocean microplastics, tiny plastic particles less than five millimeters in size, pose a significant threat to marine ecosystems and human health. These pollutants originate from various sources, including the breakdown of larger plastic debris, synthetic fibers from clothing, and microbeads in personal care products. Once in the ocean, microplastics are ingested by marine organisms, entering the food chain and impacting biodiversity.

Their presence can disrupt marine life by causing physical harm, altering feeding behaviors, and introducing toxic chemicals into ecosystems. Furthermore, microplastics can accumulate in fish, raising concerns about food safety for humans who consume seafood.

Addressing the microplastics crisis requires a multifaceted approach, including reducing plastic production, improving waste management, and raising public awareness. By promoting sustainable practices and supporting policies aimed at reducing plastic pollution, we can protect ocean health and ensure a cleaner, safer environment for future generations.